Reclaiming my right to eat waffles

So, since realizing recently that I am gluten intolerant, and possibly have Celiacs disease, I’ve been searching for gluten-free alternatives to foods that I could...
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Apricot Poppers

When you’re in a pinch to put out a quick appetizer for those unexpected, drop-in guests, try this recipe. It’s lovely on a plate, tasty,...
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2008 Bogle Petite Sirah

This week’s wine: BOGLE PETITE SIRAH, 2008 vintage if you can find it. This wine is a berry-rich, creamy surprise of a wine with a...
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Italian Cheese & Lemon Arancini

Arancini di riso, or risotto balls (“little oranges” in Italian, named as such because of their color and shape), are flavored and/or stuffed little balls...
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Wine: Tisdale

ARE WINES UNDER $5 worth a try? Absolutely! These inexpensive, readily available wines can often be quite surprising! Tisdale Winery Modesto, California(www.tisdalewine.com) has some very...
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Sicilian Spice Blend

Many thanks to Chef Scott Conant, via Food & Wine Magazine’s Facebook event this afternoon: http://www.facebook.com/foodandwine/posts/171010552939423 TARA MAYBERRY: Chef, what are the key spices in...
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